Evanston Restaurant Roundup: Exciting News for August 2025

Wow, can you believe it? August is already here, and the summer vibes are flying by! There’s a buzz in the Evanston restaurant scene that you won’t want to miss. From new openings to exciting special events, and even some bittersweet farewells, let’s dive into what’s cooking in town this month.

Fresh Flavors with Burl at Elawa Farms

If you’re a foodie, you’ll want to mark your calendars for August 19! That’s when Chef Tom Carlin from the highly anticipated Burl will be hosting a special field-to-fork dinner at Elawa Farms in Lake Forest. This unique farm dinner showcases hyper-local ingredients, all sourced from local farms.

• What’s on the Menu? Expect a mouthwatering five-course feast featuring dishes like grilled Catlpa Grove lamb with mole verde and achaar-roasted carrots.
• Tickets: Priced at $184 each, these tickets will go fast—grab yours here.

Hidden Gem: Café International

Nestled in the Rotary International Building, Café International is a delightful discovery! Open for breakfast from 7 to 10 AM and lunch from 11 AM to 1:30 PM, this spot offers made-to-order meals at budget-friendly prices.

• Menu Highlights:
  • Breakfast smoothie for just $5.50!
  • Weekly meal deals, such as a Crispy Chipotle Honey Chicken Wrap for $10.
• Self-Serve Salad Bar: Available with premium proteins and fresh veggies for only 74 cents a pound.

If you love light and vibrant spaces, grab a seat in the stunning three-story atrium filled with natural light.

Weekend Brew and Bites at Dandelion Coffee

Every Saturday and Sunday from 8 AM to 2 PM, Dandelion Coffee is serving up caffeine delights! Operating out of La Principal’s takeout window, coffee lovers can savor delicious brews paired with freshly baked pastries.

• What to Try: The croissants and chaussons (French-style turnovers) made by pastry chef Michele Millan are a must-have.
• What’s in the Works? Rumors hint at an exciting expansion. Stay tuned!

Smash Hits with Hatchet Burgers

Craving a bad day burger fix? Hatchet Burgers is your go-to, operating out of La Principal’s window! Chef Ben Janasiak is known for slinging smashburgers that are packed with flavor.

• What to Expect? Enjoy burgers, sandwiches, and crispy tater tots, perfect for winding down your Friday nights!

Newest Jamaican Hotspot: Jerk Yard Bar & Grill

Exciting news for spice lovers! Jerk Yard Bar & Grill has opened in the former Good2Go space on Howard Street.

• Tagline: “Jerk Chicken and Rasta Pasta” says it all.
• Menu Must-Tries: From jerk chicken to smoked salmon, their menu gives a twist to a variety of dishes with the vibrant flavors of Jamaica.

Community Support for Diego Garcia

Sadly, not all news is light-hearted. La Principal’s beloved bartender, Diego “Dean” Garcia, recently underwent triple-bypass heart surgery. The community is rallying around him, and a GoFundMe page has been made to help cover his expenses during recovery. A margarita toast in his honor could go a long way!

A Sweet Treat at Mr. Cachito

Have you checked out Mr. Cachito at 1549 Sherman Avenue yet? This Venezuelan bakery and café offers a delightful mix of sweet and savory options.

• What to Try: Enjoy a coffee with a traditional cachito—those crescent-shaped pastries will have you coming back for more!

A Vietnamese Twist at Outdoor Café

If you’re on the hunt for something unique, check out the new Outdoor Café on Central Street. Their new menu features:

• Specialty Drinks: From boba to matcha-infused beverages.
• Savory Dishes: Banhi mì sandwiches and spring rolls make for great grab-and-go meals.

Refreshing Changes at Reprise Coffee Roasters

Reprise Coffee Roasters is shaking things up with their brand-new nitro coffee in a can!

• Why You Should Try It: This creamy concoction is crafted meticulously for a smooth taste. It’s enough to elevate your iced coffee experience this hot summer!

New Sweet Spot: Wafflavor

Lastly, the corner of Davis and Sherman now hosts Wafflavor, offering Korean-style filled waffles, yogurt parfaits, and smoothies.

• Highlights: They are using authentic Korean flour for that signature taste.

Evanston is bustling with new experiences—each restaurant adds its flavor to the mix, literally and figuratively. Whether you’re looking for a sit-down dining experience, a quick coffee fix, or an adventurous new dish, this city has something for every palate. Hungry yet? Don’t wait too long to explore!